BODEGAS LA PURISIMA was created in 1946 and is the most antique cellar in the D.O. Yecla. With a production capacity of 9 million litres that accounts for 60% of the Denomination of Origin of Yecla. Recently, modern winemaking installations have been incorporated, along with new grape varieties such as Syrah, Cabernet Sauvignon, Merlot, Macabeo, Garnacha and Tempranillo enabling us to obtain nuances that seduce an ever-growing number of consumers. We have a wide range of products that come from Estío (poetic word to say summer in Spanish) white, rose and red, Valcorso mono-varieties wines (White Macabeo fermented in barrel, Syrah, Monastrall Barrica, Cabernet Sauvignon and Merlot). Iglesia Vieja Crianza and Iglesia Vieja Reserve, that is one of the first wines that started to bottled in the D.O. Yecla, it is a “coupage” of Monastrell, Syrah and Tempranillo.
IV Expresion an author wine elaborated with Monastrell, Syrah and Garnacha. Trapio, the wine most awarded and prized of BODEGAS LA PURISIMA is to an author wine elaborated with 100% Monastrell of “pied franco” that are in Campo Arriba from vineyards of more than 50 years old. Enesencia is a sweet wine of natural dried in the vine, without added sugar. Also other trade marks as Campules and BiB Campules of 3, 5 and 15 litres (white, rose and red). This is a great range of wines for the satisfaction of any consumer. We give more importance to quality over other factors.